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5. Condemnation Update: 71 Lakeside Estates. <br /> Glen Harrington remarked that there is no new information to report on 71 Lakeside Estates. The Board of <br /> Health must inspect the property prior to re-occupancy because of the condemnation order. <br /> 6. Housing Update: P-103 Deer Crossing, Shellback Way. <br /> Glen Harrington remarked that he met with the locksmith at P-103 Deer Crossing to change the locks so that <br /> the owner and clean-up contractors are able to have access to the unit. The owner has been given an <br /> opportunity to retrieve any important documents before the clean-up takes place. The clean-up contractor has <br /> provided their 100% performance bond. <br /> ADDITIONAL TOPICS <br /> 1. New Seabury Chilli f=estival. <br /> Lucy Burton made a motion that the Board of Health add the New Seabury Chili Festival to the agenda for <br /> approval due to timing restraints. Burton Kaplan seconded the motion. The motion was unanimously approved. <br /> Matthew Gelly, Director of Food and Beverage of New Seabury Country Club, introduced himself to the Board. <br /> Mr. Gelly remarked that the Cape Cod Awesome Chili Challenge was brought to his attention because for the <br /> past for few years Martha's Vineyard was holding their own Chili Festival. A local event was proposed to be <br /> held at the Popponesset Inn in the winter. Therefore, the Cape Cod Awesome Chili Challenge will be held on <br /> January 16, 2016, from 11 AM until 4 PM. All proceeds will benefit the Boys & Girls Club of Cape Cod and the <br /> Cape Cod Children's Museum. <br /> The Popponesset Inn and the Boys & Girls Club of Cape Cod have kitchen facilities for the preparation of the <br /> chili for the "amateur contestants" (residents). There are 25 vendors, nine of which are restaurants. Mr. <br /> Harrington stated that certain conditions must be set in order for the amateur contestants to prepare the chili. <br /> Lucy Burton commented that if the chili is prepared at a licensed food facility by the amateur contestants she <br /> would like to see strict oversight by the certified food manager. <br /> Lucy Burton made a motion that the Board of Health approve the Temporary Food Permit for the Cape Cod <br /> Awesome Chili Challenge 2016 with the following conditions: <br /> 1. Licensed food establishments or licensed caterers are to obtain a temporary food permit. <br /> 2. Amateur participants (anyone from a non-licensed food establishment)would not be allowed to have <br /> their entries judged by the public, only by the judging panel. <br /> Burton Kaplan seconded the motion. The motion was unanimously approved. <br /> 2. Nitrogen Aggregation Plan: 27 Aunt Jane's Road. <br /> Lucy Burton made a motion that the Board of Health add the Nitrogen Aggregation Plan for 27 Aunt Jane's <br /> Road to the agenda because it was inadvertently omitted. Burton Kaplan seconded the motion. The motion <br /> was unanimously approved. <br /> Matt Costa of Cape and Islands Engineering, representing 27 Aunt Jane's Road, introduced himself to the <br /> Board. <br /> Mr. Costa commented that he is requesting approval for the Facility Nitrogen Aggregation Plan for the property <br /> located at 27 Aunt Jane's Road. 8,000 square feet of credit land is proposed to be transferred to the facility <br /> property in order to achieve 3 bedrooms according to Title V Regulations. <br /> Lucy Burton made a motion that the Board of Health approve_the Nitrogen Aggregation Loading Plan for 27 <br /> Aunt Jane's Road. Burton Kaplan seconded the motion. The motion was unanimously approved. <br /> 3 <br />