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Attachments List: <br /> 1. BOH Meeting Format-Title V Variance-80 Waterway. <br /> 2. Public Hearing 1 Variance Request Form -80 Waterway. <br /> 3. Letter to BOH from Donna Cho dated 612116, re: 80 Waterway. <br /> 4. Notarized Power of Attorney- Donna Cho dated 5/27116, re: 80 Waterway. <br /> 5. Plot Plan dated 5126116, re: 80 Waterway(Sheet 1 of 2). <br /> 6. Septic System Details dated 5/26116, re: 80 Waterway(Sheet 2 of 2). <br /> 7. BOH Meeting Format-Nitrogen Aggregation Loading Plan Request-63 Waterway. <br /> 8. Letter from Cape & Islands Engineering to BOH dated 619/16, re: 63 Waterway. <br /> 9. Figure 1 - Mashpee GIS Zone II Map-63 Waterway. <br /> 10. Quitclaim Deed --63 Waterway- recorded 10123/02. <br /> 11. Sheet 3- Bright Coves Way-#11408-28. <br /> 12. Grant of Title 5 Nitrogen Loading Restriction and Easement on Facility Land -63 Waterway. <br /> 13. Title 5 Nitrogen Aggregation Loading Plan-0 Leather Leaf Lane. <br /> 14. Nitrogen Aggregation Plan -63 Waterway. <br /> 15. Grant of Title 5 Nitrogen Loading Restriction and Easement on Credit Land -63 Waterway. <br /> 16. Title 5 Nitrogen Aggregation Loading Plan-0 Leather Leaf Lane. <br /> 17. Nitrogen Aggregation Plan -63 Waterway. <br /> 18. BOH Meeting Format-Asher's Path Landfill Environmental Monitoring Contract for FY2017. <br /> 19. BOH Meeting Format-Reduction of Temporary Food Permit Fee-Shyla's Cookie Company. <br /> 20. Letter to BOH from Shyla Campeau dated 6116116, re: reduction of temporary food permit fee. <br /> 21. Application for Temporary Food Establishment Permit--Shyla's Cookie Company. <br /> 22. Residential Kitchen License - Shyla's Cookie Company. <br /> 23. ServSafe Certification -Shyla Campeau. <br /> 24. Certificate of Allergen Awareness Training-Shyla Campeau. <br /> 25. Menu -Shyla's Cookie Company. <br /> 26. BOH Meeting Format- Reduction of Temporary Food Permit Fee-Trivilino's Bake Shop. <br /> 27. Letter to BOH from Megan Trivilino dated 6117116, re: reduction of temporary food permit fee. <br />