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11/18/2015 SCHOOL COMMITTEE Minutes
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11/18/2015 SCHOOL COMMITTEE Minutes
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1/11/2018 10:15:50 AM
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Mashpee_Meeting Documents
Board
SCHOOL COMMITTEE
Meeting Document Type
Minutes
Meeting Date
11/18/2015
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7.2 *Proposed Food Service Salary Increases <br />Mr. Schmidt made a motion, seconded by Mr. Myers to approve the salary increase for <br />the food service staff as presented by Mr. Stickley, effective July 1, 2015. <br />Roll Call Vote: In favor— Mr. Schmidt, Mr. Santos, Mr. Myers and Mr. McGee; opposed <br />— none. <br />VIII. **Public Comment <br />+ Frank Lloyd spoke in support of Brian Hyde. <br />+ Greg McKelvey spoke in support of Brian Hyde. <br />IX. *Approval of Meeting Minutes of 10/7/15 & 10/28/15 <br />Mr. Schmidt made a motion, seconded by Mr. Santos to approve the minutes of 10/7/15 & <br />10/28/15. <br />Roll Cali Vote: In favor— Mr. Schmidt, Mr. Santos, Mr. Myers and Mr. McGee; opposed — none. <br />X. Status of Superintendent <br />Mr. McGee informed the members that the independent review regarding the home visit was <br />not yet complete. <br />XI. Report of the Acting Superintendent <br />11.1 Administration Reports <br />Mrs. DeBoer reviewed the administration reports with the Committee. <br />11.2 Personnel Reports <br />New Hires <br />Manuela Cliff-- Recess Monitor, KCC <br />Helen Rose — Recess Monitor, KCC <br />11.3 Enrollments <br />KCC-445; QS -505; MM/HS-710; total -1660 <br />11.4 Update on PARCC <br />Mrs. DeBoer gave an update regarding the PARCC assessments for <br />2016. <br />XII. Report of the Business Manager <br />12.1 Update on FY16 Budget <br />Mr. Funk reviewed the FY16 budget with the Committee. <br />12.2 Status of grants and revolving accounts <br />Mr. Funk presented an overview of the grants and revolving accounts. <br />12.3 *Budget Transfers <br />Mr. Myers made a motion, seconded by Mr. Santos to approve budget transfer #16-002 <br />as presented. <br />Roll Call Vote: In favor — Mr. Schmidt, Mr. Santos, Mr. Myers and Mr. McGee; opposed -- <br />none. <br />2 <br />
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