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not had major changes to the point where they had not increased from their original <br /> flows and their square feet. Building C was at 465 GPD and Building E was at 385 <br /> CPI , which was below their 600 GPI . So they were not on the radarscope as far as <br /> being in compliance with Regulation 70. So he went hack through unit- by- unit, <br /> keeping in mind that the hoard's last.decision was that the units that were pre-1995 <br /> would be grandfathered as far as their design flow. (The tape stops and is turned over <br /> at this point now. It begins again with Mr. Harrington saying the following.) At this <br /> point he would recommend that they leave the flows at the 3203 GPD and again it <br /> would keep the property within compliance, which was what the board had voted on <br /> before and would keep it below 10,000 GPD. In aggregate it would 9915 GPI . <br /> Ms. Grady asked the attendants if they saw where Mr. Harrington was referring to on <br /> the chart. <br /> Mr. Harrington continued by stating that the hoard originally permitted Michelle's <br /> Restaurant for 65 seats in 1984 as one of the-original restaurants thea. The name it <br /> was permitted for was Comolli's. Then it was Bretoli's. Then it was Michelle's Grille <br /> and then Michelle's Restaurant. In 1995 the permit that was issued by the BOH was <br /> for 52 seats. If the board held to that number it would 1e 52 seats rather than the 65. <br /> There would be some reduction there. But, barring taking away all of the seats <br /> because of pre-1995 levels and the reduction from Michell 's from 6 5 to 5 2 and the <br /> inability to use the tight tarry to reduce the Title V flog is what he cane up with. His <br /> recommendation to the board, at this point, would be to entertain an amendment to its <br /> decision regarding the dans that were approved. The plans right now that were <br /> approved for Buildings A, B and D. Building D were re-submitted to us with a <br /> reduction iri the seats for Giovanni's to 10. At this point he would recommend to the <br /> hoard to amend their decision to approve the September 2004 plans for Building <br /> that were received by the BOH on September 30th, 2004 that shored the reduction <br /> from the original permitted seats. But, it was the 3203 GPD.and again it gave an <br /> aggregate of 9915 GPI . <br /> IVIS. Grady noted that if they could review the paper, which showed the numbers that <br /> they were working with were Michelle's Restaurant at 65 seats, Caroo's at 58, the <br /> barbershop at 3 seats.. <br /> Mr. Harrington interjected that there happened to be four seats now and that.would <br /> have to be addressed. <br /> IVIS. Grady continued by stating that Subway would have 10, Michael's Giovanni's <br /> , Mashpee Bagel would have 10 and the Mirage Hair Salon had five seats. Those <br /> were the numbers they were working on at the time. <br /> Mr. Dalton asked while looking at pre-1995, Carho's carne in after that and the rest of <br /> the restaurants and the entire Building E carne in after that. That building did not exist <br /> in 1995. He wondered why if they were going to order a reduction below the 10,000 <br /> GPD why wasn't it spread more evenly throughout. They were also not taking <br /> 19 <br />