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i <br /> I , <br /> S <br /> TOWN OF MASHPEE <br /> BOARD OF HEALTH - PUBLIC MEETING <br /> Minutes of the Meeting of Wednesday, July 19, 2006 <br /> Board Members Present: Also Present: <br /> Steven Ball, Chairman GlenHarrington, Health Agent <br /> Lucy Burton, Vice Chairman <br /> Glenn Santos, Clerk <br /> Chairrnan Steven Bali carried the meeting to order at.7 00 PM <br /> APPOINTMENTS <br /> 1. James Supka—Jimmy's BLT <br /> James Supka introduced himself to the Board. . Glen Harrington reviewed the case, stating that <br /> on 4/19106, a letter was seat to James Supka giving hire his focal service license based upon <br /> three conditions: 1 a grease trap-to be installed; a general water test for the well to be done; <br /> (3)the establishment was to be hooked up to Town water within 45 days. At the last B H <br /> meeting on 7/05/06 it was brought to the Board's attention that the facility had met the first two <br /> conditions but had not yet been hooked up to Towyn water. On to a hand delivered letter to <br /> Jirr my's BLT from the BOH asked for a Show cause hearing before the BOH at their 7/19/06 <br /> meeting at Town Hall. The BOH had requested that the As Built cards for the grease trap <br /> installations be provided, a letter received from the engineer outlining the flows for the seating <br /> and the uses, and the total number of seats, and to have ars inspection if an inspection was <br /> warranted. At this point the installer's card from the engineer is missing. <br /> James Supka stated that he has been following up with the engineer to get the required installer's <br /> card,, without success. The engineer does not respond to calls and has been :ncooperafive. <br /> F egarding the hookup to Town water, Alar. Supka stated that he is aware that he is behind on the <br /> hookup. He stated that the Water Dept. requires a check for$1200 at the firne the application i <br /> submitted for Town Water. In order to complete the hookup, $4000 is required to complete the <br /> job. Mr. Supra stated that his problem is a financial one—he does not have the required funds to <br /> have his establishment hooked up to Town water at this point in time. <br /> Glen Harrington stated that the previous restaurant owner had requested an increase in seating t <br /> .from 12 to 18 seats, and was using all paper and plastic. Glen Harrington had requested that <br /> this infbrmabon be included on the grease trap plan, but that was not done. They showed 25 <br /> seats on the grease trap plan but did not outline the flows. Glen wanted to see how they got 2 <br /> seats because that is more than the 18 seats that were there at the time of the previous owner. <br /> If paper and plastic are used, then 25 seats is in compliance. However, James Supka is using <br /> dishes, not paper and plastic ware. If'Mr. Supka warts to use dishes, he will have to reduce the <br /> number of seats to 14. <br /> Steven Ball-stated that if Mr. Supka goes to paper and plastic, then 25 seats is fine. Or, Ir. <br /> Supka will have to bring it down to where the flown stays under 600 gallons if he continues to use <br /> dishes. If the flow goes over boo gallons, the BOH will require a denitrifi abon septic system. <br /> The following is needed from 11th. Supka at this point: a the engineer's carat to close out the <br /> grease trap installation; b dishes must be replaced with paper and plastic goods in order to keep <br /> the 25 seats; c reduce the current flow from 875 gallons to boo gallons in order to come into <br /> compliance with BOH regulation; d hookup to Town water. . <br />