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i <br /> 5. Request for Temporary Food Permit & Fee'waiver: Mashpee open Market,Iris Monroe <br /> Board members reviewed the application and questioned the use of distilled water and limited use of <br /> p� <br /> hazardous foods. The applicant has received her Certified Food Manager Certificate CFM). Mr. Harrington <br /> recommended charging a one time fee of$50 which was the fee charged for a previous temporary food <br /> unit. Ms. Egloff questioned food being sold outside and the need for food being covered. Mr. Hanington <br /> responded that the food needs to be covered to protect from dust either in a display case or with plastic wrap. <br /> Motion made by Ms. Egloff to offer a one time seasonal fee of$50 for Iris Monroe Cube Pies, <br /> Providence,R1 for the Mashpee open Market and approve her appReation subject to the Health <br /> Agent inspection. Motion seconded by Ms.Burton. All voted unanimously. <br /> . Request for 2009 Food Establishment Permit: Simmer,formerly Heather <br /> Motion made by Ms. Burton to add Simmer to the agenda. Motion seconded by Ms. Egloff. An voted <br /> unanimously. <br /> The applicant has requested a name and management change. CFM certificates have been provided for two <br /> people. <br /> Motion made by Ms.Burton to approve the 2009 Food Establishment Permit. . . TAPE ENDED for <br /> Simmer pending Health Agent inspection. Motion seconded by IVIS.Egloff. All voted unanimously. <br /> 7. Request for'Temporary Food Permit. Zoe's for Mashpee Commons Event at Sandcastles Weekend <br /> Program <br /> Motion made by to add Zoe's to the agenda. Motion seconded. All voted unanimously. <br /> The applicant is requesting a temporary food permit for an event taking place during the upcoming weekend. <br /> Pizza and socias are the only items that Will be sold. The fee is paid. <br /> Motion made by IVIS.Burton to approve the bequest for Temporary Food Permit for oe's pending <br /> Health.Agent Inspection, Motion seconded by Ms. Egloff. All voted unanimously. <br /> OLD BUSINESS <br /> DISCUSSION <br /> Motion made to adjourn at 9:45 pm. <br /> Respectfully submitted, <br /> 9)v # k <br /> Jennifer M. c fford <br /> Board Secretary <br /> 4 <br />