7/22/2009 BOARD OF HEALTH Minutes

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questioned the protocol and all agreed that Counsel should review the document before Board members sign it. . Request for 2009 Food Establishment Permit: Sugar& Spice Coffee Shoppe Mr. Harrington confirmed that the permit request has been submitted by new owner, Racheal Ferreira, and ached that the menu has not changed. M . Burton questioned the role of Brian Albee as the certified food manager. Mr. Harrington responded that Mr. Albee is at the location during the evening but that Ms. Ferreira recently took the ServSafe class and expects to receive her results. Another part time worker,the former owner, is also ServSafe-certified and those records are on.file. An inspection was completed and no violations were discovered. Ms. Burton questioned if Mr. Albee is doing the baking at night for the next day. Mr. Harrington was unsure and Ms. Egloff added that a certified food manager can train another employee who can fill in for a portion of the operational hours. Mr. Harrington confirmed that their new operating hours are 5arn-5pm. Mr. Harrington requested that the approval be for 10 seats for capacity purposes. Ms. Burton made a motion to approve Sugar& Spice Coffee Shope for their 2009 Food Establishment Permit application. Motion seconded by Ms.Egloff. All voted unanimously. . Request for 2009 Food Establishment Permit: Sepia, 14 Joy Street, S. Cape village Mr. Harrington stated that the owner,Robin Pulsifer, discussed a business permit and her plans to submit an application. Nis. pulsifer was aware of Board of Health involvement. The business certificate indicated that it was pending Board of Health approval and final inspection and an agreement was made regarding the sharing of a mop sink to wash and clean the facility. Mr. Harrington reported that the inspection has not been completed because the owner did not sign the application and has not returned a call abort signing the application. Mr. Kaplan questioned the hours of operation but noted that wi