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k <br /> debris such as bottles, cans, glass, etc. must be removed from the area and disposed of in a proper place and <br /> manner. At no time should any cull materials be placed above the high water 4wk on public or private <br /> property. <br /> 11) All holes made by dry-digging shellfish shall be filled in and seed replanted before moving to another area <br /> 12) The harvesting or shellfish by any means or methods other than those approved by the Board of Selectmen it <br /> is prohibited. ,Shellfish may be taken by hand, short-handled clam rake, hand trowel, (garden variety), <br /> spade fork, plunbPr, dip net, scratcher or "potato rake", basket rake or bull rake, or scallop drags (see the <br /> scallop regulations for drag restrictions). Mechanical or hydraulic harvesting tools or methods, or use of <br /> approved harvesting tools from a vessel under power or sail is prohibited unless allowed under a special <br /> permit or regulation issued by the Board of Selectmen. <br /> 13) The harvesting of eels, oysters, and scallops are subject to separate and%r additional regulations as set forth <br /> in Article 5 of these regulations. <br /> 14) Digging or plunging shellfish within two feet of the edge of a marsh structure is prohibited. Digging or <br /> displacing marsh grass is prohibited. <br /> I" Scuba diving for the purpose of taking shellfish is prohibited. Snorkeling or skin diving for shellfish is <br /> allowed in all approved swimming areas of the Town-of Mashpee. (Skin divers are subject to Mashpee <br /> By Laws, Article 4.7, Section 4.7.5.1). <br /> 16) All shellfish predators such as starfish, whelks and their eggcases, and cockles should be removed from the <br /> water and deposited above the high water mark in an appropriate receptacle such as a public trash barrel at a <br /> town landing, or removed and deposited at the town dump. <br /> 17) All shellfish shall be brought ashore in the shell. <br /> ARTICLE W. COMMERCIAL SHELLFISH REGULATIONS <br /> Commercial shellfish permit holders are subject to all regulations set forth in Article III as well as the following: <br /> 1) Commercial shellfishing is prohibited on Sundays. <br /> 2) No commercial permit holder shall harvest shellfish from areas designated as "Family Permit Only" except <br /> for species allowed under such designation as where stipulated otherwise in any other section of these f <br /> regulations. (See scallop, oysters regs.) <br /> 3) A commercial permit holder may also hold a Mashpee Non-Commercial Family Shellfishing Permit. <br /> However he/she may only fish that permit on Sundays. Other members of a commercial shellfisherman's <br /> family are not subject to this restriction. <br /> 4) No commercial shellfish permit holder shall employ or otherwise be assisted by another individual in the act <br /> of taking, harvesting or culling shellfish unless that person is also a licensed Mashpee Commercial <br /> Shellfisherman, unless stated otherwise in these regulations. <br /> ABLE V SPECIAL PERMITS SEASONS REGULATIONS <br /> i <br /> 1) Eel Regulations - the waters of the Town of Mashpee are closed to the taking of eels by any means other <br /> than a single hook and line or by spearing. The use of eelots or multi-hook rigs is prohibited until further ' <br /> notice. P <br /> i ' <br /> 2) Oyster Regulations -the harvesting of oysters is prohibited until further notice. <br /> 3) Scallop Regulations - to be submitted at a later date. !; <br /> 4) Shellfish Grant Regulations - to be submitted at a later date. <br /> 1! <br /> 41� <br /> 111 <br /> I, <br /> r � <br />