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mately $100,000. This was accomplished with less Shellfish Permits Issued: 745 <br /> than $14,000 of funds from shellfish permit fees. Resident/taxpayer 447 <br /> Senior Resident/taxpayer 250 <br /> Americorps Cape Cod members put in many Non-Resident/taxpayer 31 <br /> hours working on our propagation program and other <br /> projects. Their help over the last several years has Commercial 17 <br /> been key in the successful expansion of the propaga- <br /> tion program to grow and release millions of seed <br /> shellfish. Americorps member Sara Honsberger is and people of the Town of Mashpee for your support <br /> j working with the Mashpee Shelllfish Dept. in collabo- and assistance. Special thanks to the Deputy Shellfishr <br /> ration with Dr. Alan Kuzirian at the Marine Biological Constables, Waterways Assistants and volunteers. <br /> Laboratory in Woods Hole on a new project to charac- Thanks also to the members of Americorps Cape Cod, <br /> terize DNA from the scallops in the bays. The results and the Barnstable County/DMF shellfish programs. <br /> will be compared to the DNA in samples from the seed <br /> scallops before they were released. This should give Respectfully submitted, <br /> further proof of the effectiveness of our seeding pro- Richard H. York, Jr. <br /> grams. Shellfish Constable <br /> I <br /> Water quality continued to be a problem in some <br /> areas. The fecal coliform bacteria numbers in the sam- <br /> pling program of the DMF were often highest in the <br /> Mashpee River. The lower section of the Mashpee <br /> River, South of Buccaneer Way (Orsini Beach), <br /> remained closed to shellfishing throughout the year. <br /> In the past,that section was clean enough to be opened <br /> for shellfishing in the spring. The Mashpee Shellfish j <br /> Dept. Water Quality Lab. is used to investigate bacte- <br /> rial contamination. Wildlife and road runoff were <br /> identified as sources of fecal coliform bacteria conta- <br /> mination. Our data shows how and where bacteria <br /> levels increase after rainstorms. Our results also show <br /> that the counts go down after the temperatures get low <br /> enough in the winter to kill bacteria by freezing. An Americorps opening scallop seed tray. <br /> example of the value of our lab occurred after heavy (Photo:Richard York) <br /> rains in late May 2001 might have caused the DMF to <br /> close all areas in Mashpee (and other towns) to shell- <br /> fishing during the Memorial Day holiday weekend. It 'w <br /> was too late in the week for the DMF lab to test. <br /> Results of samples from Mashpee waters analyzed in <br /> the Mashpee Shellfish Dept. lab showed that fecal col- i <br /> iform bacteria contamination was a problem in the - - <br /> areas already closed, but not in the areas open for <br /> shellfishing. The DMF did not close the open areas, r <br /> and people could go shellfishing over the holiday <br /> weekend. <br /> The Shellfish Dept. continued to participate in <br /> Dr. Brian Howes' study of nitrogen impacts in the <br /> bays. Our lab, field equipment, and expertise con- <br /> tributed significantly to that project. Americorps seeding quahogs. <br /> Waterways Assistant Lori Soucy in foreground. <br /> Propagation Program: 2,200,000 quahog seed via (Photo:Richard York) <br /> i <br /> DMF/Barnstable County <br /> 1,200,000 bay scallop <br /> seed purchased <br /> �T <br /> 83 <br />