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06/16/2008 SELECT BOARD Minutes
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06/16/2008 SELECT BOARD Minutes
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Mashpee_Meeting Documents
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SELECT BOARD
Meeting Document Type
Minutes
Meeting Date
06/16/2008
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4 <br /> Board of Selectmen <br /> Minutes <br /> June 16, 2008 <br /> APPOINTMENTS AND HEARINGS: <br /> Board of Health Interviews: <br /> The Selectmen interviewed the following candidates in response to <br /> advertisement to fill the present vacancy in the Board of Health. In <br /> attendance was Board of Health Agent Glen Harrington and Board of <br /> Health member Lucy Burton. <br /> Kalliope Egloff explained to the Board of Selectmen that her work <br /> experience with the Cape Cod Cooperative Extension and the food service <br /> industry makes her an excellent candidate. Ms. Egloff indicated that she is <br /> able to commit to the position. Ms. Egloff is a member of the Mashpee <br /> Affordable Housing Trust and volunteers at the household hazardous <br /> waste collections for the fifteen Cape towns. She also takes an active role <br /> in recycling initiatives. <br /> In addition to prioritizing affordable housing, Ms. Egloff indicated as a <br /> Board of Health member she would focus on water quality issues. Ms. <br /> Egloff was noted to have a strong regional knowledge for her ongoing <br /> support of water quality and environmental conservation programs,the <br /> deer tick project and food safety working for the Barnstable County <br /> Extension Service. <br /> Mark A. Davini was in attendance to discuss his qualifications to serve the <br /> Town of Mashpee as a member of the Board of Health. Mr. Davin <br /> indicated that he is recently retired from chiropractic practice and <br /> presently resides in Mashpee as a year round resident. <br /> Mr. Davini indicated that he served as Chair of the MA Board of <br /> Registration of Chiropractors and was responsible for overseeing the <br /> revisions of the state regulations, licensing and discipline of those in <br /> violation. <br /> In his now part-time career, Mr. Davini stated that he oversees and <br /> critiques food safety. The position of Board of Health member would be a <br /> learning curve, but Mr. Davini indicated that he is willing to commit to the <br /> position and obtain future training. His main area of concern is the chain <br /> of contamination. <br />
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