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I , <br /> I <br /> hall. He is here for the Ultimate Edibles appointment.) <br /> Ms. Warden continued the discussion by stating that the new owners where going <br /> to rake some minor changes. However, everything was going to stay the same as <br /> it is now. She did the inspection and found no major violations. All the BOH <br /> members would be doing is granting a new license to Mr. Richardi b Carbo's <br /> Bar & Grille. <br /> Mr. Fall so moved. <br /> IVIS. warden stated that the only issue that it is the sane situation of Best Buy. <br /> David Carbono is still in ownership for another month. <br /> Ir. Harrington stated that they are operating under Carbo's permit. They both <br /> met with him and he was not changing anything. So what they did internally is <br /> allowed there to stay open until the BOH met tonight using the inspection as his <br /> temporary permit. <br /> Mr. Ball made a motion to grant the request. Mr. Santos seconded the motion. <br /> Motion passed. <br /> APPOINTMENT: Ultimate Edibles <br /> Mr. Michael F rlani was Present in order to discuss the fact that he failed to <br /> obtain the ServSafe-course as was required by law. Mr. Furlarri offered a number <br /> of differing reasons as to why he failed to comply. He stated that both he and his <br /> wife where going to participate in the course being given in February of 2002. He <br /> was requesting a temporary food permit until the course is taken and passed. <br /> Ms. 'warden confirmed that the next course was being given in February and <br /> would need a six-reek variance request. <br /> Mr. Ball agreed with the six-week variance request. He made a motion to grant <br /> this variance. Mr. Santos seconded the motion. Motion passed. <br /> Mr. Doherty continued by stating that he couldn't help but take the opportunity <br /> to say shame on you for taking so long to complete this course. He was looking at <br /> all of the dates that were offered last year. Mr. F rlani should have taken enough <br /> interest in it to obtain the certification himself without relying on somebody else. <br /> He should know what the "help" is like on the Cape. <br /> Mr. F rla.nl agreed with Mr. Doherty and couldn't offer any further explanation of <br /> his situation. He then stated that there was one more thing. He asked Mr. <br /> Harrington if the catering permit application was automatically sent to him. He <br /> didn't know what to do. <br /> Ms. Warden stated that the catering permit has been ars issue for his particular <br /> situation. 'Where has been ars issue in the past. <br /> Mr. Frlani asked if Mr. Harrington if he should call Mitt to discuss this further. <br /> 8 <br />