2009-DESIGN REVIEW COMMITTEE - Laserfiche WebLink

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684 Falmouth Road (continued) Issues/Comments from the Committee • Bob Nelson pointed out that under the by-law parking is no problem. • Glen Harrington commented that wastewater is not an issue. Glen asked whether there would be the ability to sanitize equipment after each use. John Patrick responded that they are leaning toward using sanitized wipes that are a little more expense but they feel they are better. • Sheldon Hamblin asked whether there will be a fire alarm system in the building. John Patrick and Christine Minerella said they would check on this with the building owner. • Sheldon informed Applicants that he would be looking for heat detectors and horn/strobes and pull stations on the main floor of the building and also in the basement. • Sheldon inquired about Fire Department access...specifically, how they'd get into the building when unattended. Sheldon said they need a knock box mounted on the wall. It was pointed out that this knock box is included on page 8 of the write-up. • Tom Fudala stated he is not sure if gym is an allowed use. If not, it will probably have to get the Special Permit modified by the ZBA and would require a public hearing. • If side door made emergency egress only then no changes at side of building would be necessary; it could stay as it is. However, if they use side door as side entranceway, then Bob Nelson advised that ZBA would require a ramp along the side and removal of the shrubbery and extend the sidewalk up to the door. If that's done, then look at the swing of the door. • Charlie Maintanis noted that if they use side door as emergency egress, then they have to have signage to direct people to the exit to be used. • Bob Nelson commented that this building and the next building are part of a 'condo" and under that heading parking in the back is for employees only. Mashpee Fish & Lobster 538 Falmouth Road Representative — Kevin Kirrane Preliminary discussion for a take-out window Mike McCarthy and Kevin Kirrane appeared. Kevin Kirrane addressed the Committee stating that essentially they are proposing take-out at the existing location. Propose to include take-out items like fish and chips; fried clams; and soft-serve ice cream. Mr. Kirrane said they will go to the ZBA to seek a new Special Permit for this particular use. They will have outside picnic tables and a minor addition to the building with some type of awning to protect people in line from weather element. They plan to deal with access via signage. Mr. Kirrane stated that this is a step necessary in order for the business to continue to survive at this location. Tom Fudala pointed out that the site is 12+ acres and anything over 5 acres should go to the Planning Board for Special Permit review, unless there is already a special permit for the building approved by the ZBA. Then, ZBA can modify. Applicant to have site plan and dimensions on the site plan matches what is being proposed. Bob Nelson voiced his concern over traffic and his concern about children running around with ice cream cones at this site. 2